Femrenting Design

This project applies core concepts from fermentation—such as alteration, chance, and time—to design. Using both physical and digital explorations, the project shows what new visual languages can be created using these methods. We can utilize our microbial allies to create beautiful patterns and imagery.

The project was completed over the course of my final year at the Maryland Institute College of Art and ended with an exhibition and discussion with visiting thesis critic Silas Munro on April 8th 2019.

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